Linear machines featuring a central oven and 1 or 2 carriages. They enter into the oven for cooking and then travel to a cooling station for cooling and extraction of the moulded parts.

Limited operating space.

Increased loading capacity from the mould-holding arms which are supported at the two ends.

The same arm can perform consecutive cycles while the other arm has stopped production in order to interchange a straight/offset arm or because production tests have been performed.

Airtightness of the oven is not achieved by using doors, but with fixed panels assembled onto the carriages, optimizing the sealing of the oven and reducing cycle times.

The state-of-the-art in shuttle based systems with covered cooling stations providing efficient and accurate control of the cooling process.

Specifications:

• 2 – 3 stations: an oven and 1 or 2 cooling and loading/unloading stations;
• Cooling station equipped with movable walls and fit with high performance fans;
• Cooling steam extraction fans;
• High load capacity carriages;
• Interchangeable straight or offset arms;
• Multiple indexing of the arm position at the end of the cooling phase to facilitate loading/unloading operations;
• Moulds loading balancing;
• Direct rotation movements using robust gear mechanisms, driven by inverter controlled AC motors, with settings for rotation speed acceleration/deceleration ramps;
• Possibility of using up to 4 airways;
• Burner powered with different fuels;
• Control system with a touchscreen panel;
• Remote servicing via modem.